Chervil

Chervil, also called French Parsley, is native to eastern and southern Europe. Chervil is an annual herb, and a member of the carrot family. It is very popular in ethnic cuisine.

CARE INSTRUCTIONS WATER: Regular watering is required. Do not let dry out.

FERTILIZER: Add a general purpose fertilizer once or twice during the growing season.

MEDICINAL BENEFITS/APPLICATIONS: Helps cure stomach disorders and digestion problems. Helps to reduce cellulite. In tea, it improves blood circulation. Helps with high blood pressure and much more.

SOIL: Soil should be well drained.

DISEASE: Disease problems are uncommon with this plant.