Dill

Dill, also called "Dill Weed", is native to southwest Asia. It is a member of the Parsley family, and grows from 18 to 42 inches tall. The most popular varieties grow 24-36 inches.

LIGHTING REQUIREMENTS: USDA hardiness zones: 8 through 14

CARE INSTRUCTIONS WATER: Water regularly.

FERTILIZER: Add a general purpose fertilizer once or twice a season.

MEDICINAL BENEFITS/APPLICATIONS: Dill herb tea is popular for controlling flatulence. Make the tea by adding 1-2 teaspoons of dried seeds to boiling water. Let it steep for several minutes.

SOIL: Use rich, well drained soil.

DISEASE: Disease problems are uncommon with this plant.